Basil and garlic infused oil. Megan’s finally developing a green thumb!

  Hey blog readers! I’ve finally done it!  I’ve managed to have herb plants in my care for more than seven days and they haven’t died!  *Happy dance* The herbs in question are a chilli plant called Master Sombrero.   … Continue reading

Time to get saucy! With 95% Sugar Free Tomato Sauce (ketchup for my American friends)

When I first started this whole sugar free business, I said to myself  ‘I don’t have a sweet tooth, this is going to be easy!’ I found my issue wasn’t with sweets and desserts but actually all the foods that have … Continue reading